INDIA

Vibrant and Diverse Country with Delicious Cuisine

India, located in South Asia, is a vibrant and diverse country known for its rich cultural heritage, historic landmarks, and delicious cuisine. From the iconic Taj Mahal to the serene backwaters of Kerala, India offers a captivating blend of ancient traditions and modernity. Whether exploring ancient temples, participating in colorful festivals, or embarking on a wildlife safari in Ranthambore, India leaves an indelible mark on every traveler’s heart.

go
do
eat
tips

India is home to numerous ancient temples
The Taj Mahal is a masterpiece of Mughal architecture
Sari, also known as saree, is a traditional garment worn by women
Jaipur, also known as the “Pink City,” is indeed a captivating destination
The Taj Mahal it was commissioned in 1631 by the fifth Mughal emperor, Shah Jahan, as a tribute to his beloved wife, Mumtaz Mahal. 
India is a land of vibrant culture, rich history, and diverse traditions, with its diverse cultural heritage, beautiful landscapes, and awe-inspiring architecture, is a country that captivates travelers from around the world. 
Galta Ji is colloquially known as the “Monkey Temple” because of the large colony of rhesus macaques
The Agra Fort, another masterpiece in Agra, stands as a testament to Mughal architecture
Jaipur is located in the northwestern Indian state of Rajasthan. 

go

The best time to visit India depends on your preferences and the region you plan to explore:

December to March: Ideal for beach days, tiger safaris, and temple visits. The weather is pleasant, and most of the country is ripe for exploration. National parks are drier, making it a great time for wildlife sightings.

June to November: Perfect for exploring the Himalayas. The monsoon season brings lush greenery, but be prepared for rain. Ladakh is accessible during this time.

April to June: To avoid crowds, visit during these months. The weather is warm, and it’s a good time for lowland adventures.

do

Here are some of the must-visit destinations in India:

Delhi: As India’s capital city, Delhi is home to monuments like the India Gate1 and the Red Fort. It’s a vibrant blend of history and modernity.

Taj Mahal: Located in Agra, the Taj Mahal  is an iconic white marble mausoleum, symbolizing eternal love.

Agra Fort: Adjacent to the Taj Mahal, the Agra Fort  is a UNESCO World Heritage Site with impressive architecture.

Jaipur: Known as the Pink City, Jaipur offers stunning palaces, including the Hawa Mahal and the City Palace.

Varanasi: A spiritual hub, Varanasi is famous for its ghats along the Ganges River and ancient temples.

Kerala Backwaters: Explore the serene backwaters of Kerala on a traditional houseboat.

Goa: Known for its beaches, vibrant nightlife, and Portuguese-influenced architecture.

Rajasthan: Discover the desert landscapes, majestic forts, and colorful markets of Rajasthan.

Hampi: An archaeological wonder, Hampi features ancient ruins and temple complexes.

Khajuraho: Marvel at the intricately carved erotic temples in Khajuraho.

eat

Here are some must-try Indian dishes:

Rogan Josh: A rich lamb or goat stew simmered in a savory ghee-based gravy with aromatic spices like cinnamon, clove, and cardamom. Best enjoyed with basmati rice or naan bread.

Vindaloo: Originating in Goa, this spicy curry features marinated meat (usually pork or chicken) cooked with palm wine, tamarind, and a blend of spices. It’s fiery and flavorful.

Biryani: Fragrant rice cooked with meat (chicken, lamb, or goat), aromatic spices, and saffron. Each region has its own variation, such as Hyderabadi biryani or Lucknowi biryani.

Chole Bhature: A popular North Indian dish consisting of spicy chickpeas (chole) served with deep-fried bread (bhature). Perfect for breakfast or lunch.

Masala Dosa: A crispy fermented rice crepe filled with spiced potato masala. Served with coconut chutney and sambar, it’s a South Indian breakfast favorite.

Paneer Tikka: Marinated paneer (Indian cottage cheese) skewers grilled to perfection. A delightful vegetarian appetizer.

Gulab Jamun: Soft, syrup-soaked milk dumplings—a sweet treat that melts in your mouth.

tips

Here are some useful tips:

Currency: In India is the Indian rupee (INR). Each rupee is divided into 100 paisa. When you’re buying currency for India, look out for the currency code INR. And once you’re in India, you’ll see the symbol ₹ used to show prices. As of the latest update, 1 US Dollar (USD) is approximately equal to 83.29 Indian Rupees (INR).

Get Vaccinated: While there’s no official vaccination requirement for entry, consider getting vaccinations for diphtheria, tetanus, hepatitis A and B, polio, typhoid, and childhood diseases. Consult a healthcare professional at least eight weeks before your trip.

Take Malaria Precautions: Depending on your destination within India, discuss anti-malarial tablets with your healthcare provider. Some regions have a higher malaria risk.

Research Your Destination: Understand the local culture, customs, and attractions. Learning a few key phrases in the local language can be helpful.

Dress Conservatively: Especially when visiting religious sites or rural areas, dress modestly to respect local customs.

Be Aware of Scams: Stay vigilant and avoid falling for common scams. Be cautious with money exchange and transportation services.

Maximize Your Travel Experience: Limit the number of destinations to fully immerse yourself in each place you visit.

Visa: Remember to apply for your Indian visa online before your trip for a smooth arrival on the subcontinent.
ASIA →